A flavorful cut that becomes tender when cooked slowly at low temperatures. The traditional cut used for corned beef, and popular as smoked barbecue.
Price: $9.00/lbs
Common Names-
- Beef Brisket
- Whole Brisket
Cooking Methods-
- Braise
- Smoke
A flavorful cut that becomes tender when cooked slowly at low temperatures. The traditional cut used for corned beef, and popular as smoked barbecue.
Price: $9.00/lbs
Common Names-
Cooking Methods-